Description
Velvet Green Spray brings a very elegant velvet effect to all desserts in seconds!
Obtain a velvet aspect with this food spray. The effect will not break when cutting.
You can also make gradations with our other shades of velvet spray, you can create decorations using utensils.
The spray shall be used on products already frozen. Before usage submerge the spray in warm water (45-50 ° C) for 30 min. Shake well, so that the ball inside moves. Spray for 30 – 40 cm distance in a well aired room.
You can protect your worktop when spraying with a disposable stand. After each use, clean the velvet spray by turning it so as not to clog the nozzle.
Our velvet sprays are intended for professional use.